Two Four Tuesday
31-Jan-2012 Four courses with wines for two people, every Tuesday, for $59 per personNeed to spend some quality time with your loved one?
Book for two people and enjoy a fabulous four course meal with two wines, for just $59 per person, every Tuesday at Veraison
It’s a set menu that changes regularly. This weeks menu:
Starter
Complimentary tasters and house baked bread
with a glass of
Hardys Alume Sparkling Sauvignon Blanc, Southern Fleurieu, SA
Entrée
Charcutarie Plate of Serrano Jamon, Beef Bresaola, Sopressa Salami
Main
Grass Fed Eye Fillet, with Roasted Kipflers, Beets & Jus
with a glass of
Veritas 2000 Shiraz, Barossa Valley, SA
Dessert
Apple & Almond Tart
Cheese
A selection of cheeses to finish
$59 per person
Quality food, quality wine – the best way to spend quality time!
